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Air Espresso Orgánica is always a single origin, speciaty coffee, selected for quality and delicious character. A light espresso roast with a lively, balanced, flavour profle that always attempts to retain the characteristic flavour of the producer they are sourced. The green beans that are air roasted to perfection and packaged in a compostable bag.
Don Claudio, COOPEAGRI | Brunca, Costa Rica
1400-2000 masl | Catuaí, Caturra | Natural process.
Coopeagri started in1962, a group of people started a cooperative called Coopezeledon, with 391 associated coffee producers. Led by Claudio Gamboa, and the name of this coffee was given in his honour: Don Claudio Chocolate, Cherry, Lemon Lime, Cola.
|Dimensions||40 × 90 × 230 mm|
Espresso, Plunger/Filter, WHOLE BEAN
|Net Weight [select]||
200g, 500g, 700g, 1000g